Premium cream liqueur made with 100% agave tequila

Agave heart. Smooth soul.

El Paso is the fun, premium way to finish a meal or start a night: a cream liqueur made to share, in four bright flavours.

01Strawberry · The one to start with

Ripe strawberry and real cream.

The flavour people already love, made the premium way: real cream, real agave nectar and 100% agave tequila. Perfect for brunch.

In the glass

Creamy, strawberry-milkshake pink

Garnish

A whole strawberry

02Chocolate · After dinner

Rich chocolate, smooth as dessert.

The one to bring out when the plates are cleared: chocolate and real cream with an agave heart.

In the glass

Creamy, chocolate-milkshake brown

Garnish

Dark chocolate curls or a dusting of cocoa

03Piña Colada · Brunch and summer

Pineapple and coconut, made creamy.

A sunny-afternoon treat for brunch tables and summer terraces.

In the glass

Pale and creamy, pineapple and coconut

Garnish

A pineapple wedge

04Mango · The one to discover

Ripe mango, rich and smooth.

Sun-ripened mango and real cream: the flavour friends ask about next.

In the glass

Creamy mango-orange

Garnish

Frozen mango chunks

Four flavours

Pick your flavour.

Strawberry, chocolate, piña colada and mango, expertly blended for smoothness.

London Design Awards 2023 Gold winner, for the El Paso bottle

A dessert to savour, not to slam.15% ABV · 70cl · Contains milk

El Paso Strawberry bottle beside a Strawberry Frappé topped with whipped cream and a whole strawberry
El Paso Chocolate bottle beside a Chocolate Frappé topped with whipped cream and chocolate curls
El Paso Piña Colada bottle beside a Piña Colada Frappé topped with whipped cream and a pineapple wedge
El Paso Mango bottle beside a Mango Frappé topped with whipped cream and mango chunks

The signature serve

The El Paso Frappé

  1. Fill a balloon glass with crushed ice.
  2. Pour 50ml El Paso over the ice.
  3. Add a straw, then top with whipped cream.
  4. Finish with the flavour’s garnish: a whole strawberry, chocolate curls, pineapple or mango.

A dessert to savour, not to slam.

A 50ml Frappé at 15% ABV is 0.75 UK units. Contains milk.

What’s inside

Real things, blended smooth

100% agave tequila

Made with 100% blue Weber agave tequila.

Real agave nectar

Sweetened with real white agave nectar.

Real dairy cream

Made with real dairy cream.

Natural flavours

Strawberry, chocolate, piña colada and mango, expertly blended for smoothness.

El Paso · cream liqueur made with 100% agave tequila · natural flavours · 15% ABV · 70cl · Contains milk

Good to know

Questions, answered

What is El Paso?

A cream liqueur made with 100% agave tequila, real dairy cream and real agave nectar. It comes in four flavours: Strawberry, Chocolate, Piña Colada and Mango.

How strong is it?

El Paso is 15% ABV. A 50ml serve is 0.75 UK units.

How do I serve it?

As a Frappé: pour 50ml over crushed ice, top with whipped cream and finish with a garnish to match the flavour. See how to build one.

Can I drink it as a shot?

We’d rather you didn’t. El Paso is a dessert to savour, not to slam, so pour it over ice and take your time.

How should I store it?

Keep it in a cool, dark place. Once opened, keep it in the fridge and enjoy it within 6 months.

Is it suitable for special diets?

El Paso is gluten free. It contains milk, so it isn’t suitable for anyone with a milk allergy, or for vegans.

Four friends laughing around a terrace table with a tray of four El Paso Frappés

El Paso. Made for sharing.

Brunch with friends, dinner at home, dessert at the bar: El Paso is the treat everyone shares.